HOW TO MAKE "BANH TET"- typical sticky rice cakes in Mekong Delta for NEW YEAR - VI

20-12-2016
Bánh tét is a Vietnamese savoury
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Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from gluninous rice which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean and pork filling, then boiled. After cooking, the banana leaf is removed and the cake is sliced into wheel-shaped servings




Thank you very much for watching it, Mekong Cruises & Ecotours 

Mekong Eco tour – Mekong Eco – Mekong floating market – Mekong tour – Mekong delta tour – floating market in Mekong – Best tour in Mekong – Good tour in Mekong – market tours – floating market – cantho floating market – bike tour – homestay tour – homestay in Mekong – Mekong homestay – Mekong Cruise – Lecochinchin Cruise – Mekong Eyes Cruise – Best Cruise in Mekong – Cruise Tour in Mekong – Cruising Mekong – Homestay Tour – Mekong Homestay – Good homestay in Mekong
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